Mai ƙera da Mai Kaya da Cire Tsire-tsire | Cire Tsire-tsire na Tsire-tsire da aka yi da Jumla
Sinadaran Tsirrai na Halitta don Aikace-aikacen Magunguna, Gina Jiki, Kayan Kwalliya da Masana'antu
ApexChembio yana samar da cikakken jerin kayan shuka masu inganci waɗanda aka samo daga kayan shuke-shuke da aka zaɓa a hankali kuma aka sarrafa su ta amfani da fasahar haƙowa ta zamani. Fayil ɗin samfuranmu ya haɗa da kayan ganye, kayan 'ya'yan itace, kayan namomin kaza, kayan lambu masu wadataccen polyphenol, da kuma kayan lambu na musamman waɗanda aka tsara don biyan buƙatun masana'antun, masu rarrabawa, cibiyoyin bincike, da masu shigo da kaya na duniya.
Ana ƙera dukkan samfuran a ƙarƙashin tsauraran matakan kula da inganci kuma ana samun su tare da cikakkun takardu, gami da COA, ƙayyadaddun bayanai, da rahotannin nazari idan an buƙata.
Me Yasa Zabi Cirewar Shuke-shuken Mu
Kayan Danye na Musamman
An samo kayan shuka daga masu samar da kayayyaki masu inganci kuma abin dogaro.
Fasaha Mai Ci Gaba ta Hakowa
Cire ruwa, cire ethanol, da kuma hanyoyin tsarkakewa na musamman suna tabbatar da daidaiton samfurin.
Tsarin Inganci Mai Tsauri
Gwaji mai zurfi ta hanyar nazarin HPLC, UV, da ƙwayoyin cuta.
Ƙarfin Samarwa na Duniya
Kwarewar fitarwa ta ƙwararru tare da tallafin jigilar kaya na duniya.
Musamman Bayani dalla-dalla
Ana samun rabon cirewa na musamman da yawan sinadaran aiki.
Takardun Fasaha
COA, takaddun bayanai, MSDS, da sauran takaddun tallafi da ake da su.
Rukuni na Cire Shuke-shuke
Cirewar Ganye
Cirewar ganye sinadaran tsirrai ne da aka tattara daga tsirrai masu magani da kuma masu aiki. Ana amfani da su sosai a masana'antar abinci mai gina jiki, magunguna, da kuma kayan kwalliya.
Kayayyakin da Aka Fi So:
- Cirewar Ginseng
- Cirewar Echinacea
- Cire Tushen Licorice
- Cirewar Astragalus
- Ruwan Rhodiola Rosea
- Cire Tushen Maca
- Cirewar Tushen Valerian
Cire 'Ya'yan Itace
Cirewar 'ya'yan itace ya ƙunshi sinadarai masu rai, flavonoids, da kuma sinadarai masu rai da aka samo daga 'ya'yan itatuwa ta hanyar hanyoyin cirewa na zamani.
Kayayyakin da Aka Fi So:
- Ruwan Blueberry
- Cirewar Cranberry
- Ruwan Rumman
- Cirewar Iri na Innabi
- Citrus Extract
- Cirewar Acai Berry
Cirewar Namomin kaza
Cirewar namomin kaza ya zama muhimmin sinadari a fannin abinci mai gina jiki da kuma amfani da shi wajen gina jiki.
Kayayyakin da Aka Fi So:
- Reishi Namomin kaza Cire
- Cirewar Madarar Zaki
- Cirewar Cordyceps
- Cirewar Shiitake
- Cirewar Namomin Kaza na Chaga
Ruwan Shayi da Polyphenol
Ana amfani da ruwan da ke ɗauke da sinadarin polyphenol sosai a cikin abincin da ake ci, kayan abinci, da kuma kayan kwalliya.
Kayayyakin da Aka Fi So:
- Cirewar Shayin Kore
- Cirewar Wake Koren Kofi
- Cirewar Ganyen Zaitun
- Cirewar Haushi daga Pine
- Cirewar Rosemary
Cirewar Kayan Lambu da Sinadaran Halitta
Ana amfani da nau'ikan kayan lambu da ake samu a fannoni daban-daban a masana'antu daban-daban.
Kayayyakin da Aka Fi So:
- Cirewar Broccoli
- Cirewar Alayyafo
- Cire Tumatir
- Cirewar Tushen Gwoza
- Ruwan Kale
| Sunan Samfuri | Tushen Tsirrai | Sinadarin Aiki | Ƙayyadewa |
|---|---|---|---|
| Cirewar Shayin Kore | Camellia Sinensis | Polyphenols | 50%-98% |
| Cirewar Ginseng | Panax Ginseng | Ginsenosides | 10%-80% |
| Cirewar Iri na Innabi | Vitis Vinifera | OPC | kashi 95% |
| Cire Tushen Maca | Lepidium Meyenii | Macamides | Na musamman |
| Ruwan Rhodiola Rosea | Rhodiola Rosea | Salidroside | 1%-5% |
| Cirewar Madarar Zaki | Hericium Erinaceus | Polysaccharides | 10%-50% |
| Reishi Cire | Ganoderma Lucidum | Polysaccharides | 10%-50% |
| Cirewar Echinacea | Echinacea Purpurea | Polyphenols | Na musamman |
| Cirewar Cranberry | Macrocarpon na Vaccinium | PACs | Na musamman |
| Cirewar Ganyen Zaitun | Olea Europaea | Oleuropein | 10%-40% |
Tabbatar da Inganci
Don tabbatar da ingancin samfurin daidai, duk samfuran da aka cire daga shuka suna fuskantar gwaje-gwaje masu tsauri a duk lokacin aikin samarwa.
Kula da Inganci Ya Haɗa da:
- Tabbatar da Kayan Danye
- Gano Tsirrai
- Binciken Sinadaran Aiki
- Gwajin HPLC
- Gwajin Karfe Mai Nauyi
- Gwajin Kwayoyin Halitta
- Binciken Danshi
- Bin diddigin Rukunin
Takardu Akwai:
- Takardar Shaidar Bincike (COA)
- Bayanin Samfura
- MSDS
- Takardun Bayanan Fasaha
Amfani da Cirewar Shuke-shuke
Ana amfani da sinadaran mu na Botanical sosai a cikin:
Masana'antar Gina Jiki
Sinadaran ƙarin abinci da kayayyakin abinci masu amfani.
Masana'antar Magunguna
Bincike da haɓaka hanyoyin da aka yi amfani da su wajen ƙirƙirar tsirrai.
Masana'antar Abinci da Abin Sha
Sinadaran halitta don samar da abinci da abin sha.
Masana'antar Kayan Kwalliya
Sinadaran da aka samo daga tsirrai don kula da fata da kuma kayayyakin kula da kai.
Cibiyoyin Bincike
Kayan amfanin gona don amfani da dakin gwaje-gwaje da kimiyya.
Ayyukan Masana'antu na Musamman
ApexChembio yana ba da mafita na musamman na cire tsire-tsire bisa ga takamaiman buƙatun abokin ciniki.
Ayyukan sun haɗa da:
- Rabon Cire Musamman
- Daidaita Sinadaran Aiki
- Girman Barbashi na Musamman
- Samar da Kayayyakin OEM
- Tallafin Lakabi Mai Zaman Kansa
- Maganin Gudanar da Ayyuka na Duniya
Nemi Ƙimar Kuɗi
Kana neman mai samar da ingantaccen mai fitar da shuka?
Tuntuɓi ApexChembio a yau don karɓar takamaiman samfura, bayanan farashi, da mafita na musamman don buƙatun kasuwancin ku.